ETHOS DINNER MENU

THURSDAY - FRIDAY - SATURDAY NIGHT

5.30PM - LATE

All dietary requirements can be catered for with advanced notice.

BREAD

Langos; Hungarian fry bread, olive oil, sea salt 6

Topped; sour cream / black garlic / pickled onion / tilsit cheese 12

Soda bread 3pp

 

CHARCUTERIE Choose 4 for 55

Chicken liver parfait / chow chow  18

Country terrine 22

Rabbit & pistachio pate en croute 24

Jambon persille 22

Wagyu bresoala 25

Duck proscuitto/ pickled onion 24

Mortadella 18

Rumpetto 18

Coppa 18

STARTS

House made cottage cheese / beetroot / greens / cold pressed canola oil & seeds 18

Smoked white fish / smoked caviar / fish skin chicharones 25

German mettwurst sausage / paprika salsa 20

Beef tartare / everything bagel / onion cream / pickles 25

Swimmer crab pierogi / lemon split pea / crab bisque / pickled onions 22

 

PLATES

BBQ Monk fish tail / Hungarian pepper stew 28

White bean goulash / semelknodel dumplings 22

BBQ flowering cauliflower 'a la Polanaise' / egg / buttery crumbs / capers / parsley 19.5

Potato pancake / smoked beef tongue / pastrami spice / pickles / mustard sauce 28

Crispy pork jowl / Vienesse creamed cabbage / apple / chestnut 38

Confit rabbit leg / smoked lardo / vegetables 36

Wagyu beef cheek / raclette / bacon / greens 40

Lamb paprikash / langos / herb salad / caper cream 38

BBQ octopus / ajva / potato /olive / paprika salsa 38

 

SIDES

Coal pit potatoes / creme fraiche / dill salsa / paprika salt 10

Grilled leaves / stalks / seeds / horseradish quark 12

Pumpkin ragout / tilsit cheese / sage 16

 

SWEETS

Omas apple torte /sour cream 14

Steamed rye bread pudding / caramel / apricot / cream 17

Roasted peach / streusel / roasted white chocolate/ dollop cream 16

ETHOS TASTING MENU

whole table participation

served family style 80pp

© 2020 Juicy Design

Photography Seagal Media

OPENING HOURS
Deli Counter
Tuesday - Sunday
8am - 4pm
Dining Room
Tuesday - Friday
Eggs & Counter Treats 08.00am - 11.30am
Lunch 11.30am - 3.30pm
Thursday - Saturday
Dinner 5.30pm - late
Saturday & Sunday
Brunch 8am - 3.30pm
Monday - closed
Fully licensed walk in for drinks anytime
hello@ethosdeli.com.au
08 93192297
A 88 George Street,
East Fremantle WA 6158
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